the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Measurement report: Chemical characterization of cloud water at Monte Cimone (Italy). Impact of air mass origin and assessment of atmospheric processes
Abstract. In this article, we present the results of the chemical and microbiological characterization of clouds water collected at Monte Cimone (CMN) in Italy at 2165 m a.s.l. during the MC3 (Molecular Composition of Clouds at Mt. Cimone) campaign, which took place in October 2024. Twenty-six cloud samples are analyzed. Chemical analyses, including ions, oxidants, trace metals, and microbiological analyses with cell counting, are performed. The chemical characterization and back-trajectories analysis reveal that Mt. Cimone is a site under the influence of marine air masses, coming mainly from southern Europe and from the Mediterranean region. During the measurement campaign, 3 sampling periods are identified: period (1) October 07–10, with air masses mainly originating from Spain and Atlantic Ocean with a majority of Cl− and Na+ that are characteristics of marine origin; period (2) October 16–18 with air masses originating from North of Africa, impacted by a Saharan dust event with a high concentration in Ca2+; period (3) October 22–23 marked by air masses originated from southern Italy under polluted influence with a high concentration in NO3−. This study paves the way to further scientific campaigns intended to better comprehend cloud water composition at Mt. Cimone.
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Status: open (until 10 Mar 2026)
- RC1: 'Comment on egusphere-2025-5976', Anonymous Referee #3, 08 Feb 2026 reply
Data sets
Dust event identification product dataset collection over Monte Cimone, Italy 2003-2023, Version 1 F. Vogel et al. https://doi.org/10.71763/XDZA-FA77
Equivalent black carbon product dataset collection over Monte Cimone, Italy 2007-2024 (Version 1) M. Zanatta et al. https://doi.org/10.71763/itineris-hub/nfy7-yz86
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The manuscript titled “Chemical characterization of cloud water at Monte Cimone (Italy): impact of air mass origin and assessment of atmospheric processes” presents a detailed description on the cloud water chemistry in Italy mountaintop by emphasizing the significant impact of air mass sources. In general, this study shows a very comprehensive analysis of inorganic and organic ions, dissolved organic carbon (DOC), H2O2, trace metals and microbial cells in the collected 26 cloud water samples. I very appreciate the field work and valuable data provided by the authors. Although the authors show nearly all matters about individual samples, I have some concerns regarding the logical structure, figures/tables organization, and reasonable explanations. Substantial revision is still necessary for a better readability. My comments, either major or minor, are listed below in the order of main text.