the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Diminishing snowpack intensifies crop yields sensitivity to soil moisture in the northern hemisphere
Abstract. Crops face increasing threats from drought due to global warming, causing declines in yield. Snowpack, as a distinct seasonal water resource, contributes to soil moisture that can supply additional water during the growing season, thereby reducing exposure to soil moisture deficit and stabilizing yield. However, the response of crop yield to snowpack, and the degree to which snowpack influence crop yield sensitivity to soil moisture, remain insufficiently understood. In this study, we combined snowpack, climate, soil, and crop yield datasets in the Northern Hemisphere from 2000 to 2022 to assess how snowpack affects the relation between soil moisture and yield of maize, spring wheat, and soybean. Our analysis reveals that crop yields respond positively to variations in snowpack, with the area showing significant positive correlation accounting for 52.99 % for maize, 72.75 % for spring wheat, and 82.66 % for soybean. Snowpack plays a predominantly negative regulatory role, with greater snowpack exerting a stronger buffering effect against drought impacts. In particular, late-spring snowmelt is the most influential contributor to this buffering effect. Moreover, an earlier shift of snowmelt peaks from April to March intensifies the temporal mismatch between water availability and water demand of crops, aggravating yield reductions. Among different crops, maize and soybean exhibit the strongest sensitivity to snowpack changes. These findings highlight the crucial role of snowpack in regulating soil moisture-yield relation, informing strategies to safeguard food production under climate change.
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Status: final response (author comments only)
- RC1: 'Comment on egusphere-2026-617', Anonymous Referee #1, 04 Sep 2026
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RC2: 'Comment on egusphere-2026-617', Anonymous Referee #2, 16 Sep 2026
This manuscript addresses an important and timely topic: the sensitivity of crop yields to snowpack-modulated soil moisture across the Northern Hemisphere. Integrating snowpack, climate, soil moisture, and crop yield datasets for maize, spring wheat, and soybean over 2000–2022 carries potential value. The research question is highly relevant to food security under climate change, and the multi-crop, spatially explicit analytical framework is, in principle, appropriate. Nevertheless, the manuscript has weaknesses in statistical inference, causal interpretation, and methodological transparency. Several key conclusions appear overstated relative to the supporting analyses.
Specific comments:
1.My primary concern lies with the statistical method used to quantify sensitivity, given the difficulty of confounding control. The authors first estimate pixel-level yield sensitivity to soil moisture, then use this estimated sensitivity as a response variable in a second-stage regression with snowpack metrics. This creates a generated regressor problem: first-stage coefficient estimates contain measurement error, and ignoring this uncertainty in the second stage can produce biased estimates and inflated significance.
In addition, snowpack metrics such as SWEmax, SCED, and spring snowmelt are likely highly collinear. Comparisons identifying their “dominant” roles are therefore unstable. I suggest testing whether the identity of the dominant indicator remains robust across regions and crop types.2.The manuscript relies heavily on pixel-wise correlation and regression analyses, adopting a significance threshold of p<0.1. This threshold is relatively lenient, and the authors do not state whether multiple testing correction was implemented. Gridded datasets typically exhibit strong spatial autocorrelation, which can severely inflate the effective sample size and produce overly optimistic p-values.
3.There is a inconsistency between the abstract and the results. The abstract states that “the area showing significant positive correlation accounting for 52.99% for maize, 72.75% for spring wheat, and 82.66% for soybean.” However, the results indicate that these percentages refer to the proportion of positive correlations among significantly correlated pixels, not the proportion of the entire study area.
4.The actual significant positive area proportions are much smaller: 5.32% for maize, 9.00% for spring wheat, and 10.07% for soybean. For maize, the significant positive area is only slightly larger than the significant negative area (4.72%). This weakens the claim that snowpack has a consistently dominant positive effect on maize yields.
5.The study defines June–September as the average growing season for spring crops and February–May as the snow accumulation and melt period. However, maize, spring wheat, and soybean have very different sowing dates, growth stages, and peak water demand periods. These also vary strongly across the Northern Hemisphere.
6.The study defines rainfed grid cells as those with irrigated area fraction less than 30%. This threshold is quite high and may include substantial irrigated agriculture. I recommend using a stricter threshold, such as <10%, for the main analysis, and testing sensitivity to <10%, and <20%.
7.Moreover, the Global Map of Irrigation Areas v5 represents conditions circa 2005, while the study period is 2000–2022. Irrigation expansion over this period could bias the results. This limitation should be explicitly discussed, and dynamic irrigation data should be used if possible.
8.There are inconsistencies in how “sensitivity” is discussed. Figure 2 suggests that spring wheat has numerically higher soil moisture sensitivity than maize and soybean. Yet the abstract states that “maize and soybean exhibit the strongest sensitivity to snowpack changes.” These are different concepts: sensitivity to soil moisture versus sensitivity to snowpack. The manuscript must define these terms clearly and use them consistently.
9.Furthermore, the relationships in Figure 2 are not consistently monotonic. Some intervals have large error bars, and the pattern varies by crop and snowpack metric. The statement that sensitivity “declines with higher SWEmax, later SCED, and greater spring snowmelt volume” is therefore too general and should be qualified.
10.The title and abstract contain grammatical errors: “crop yields sensitivity” should be “crop yield sensitivity”; “crop yields responses” should be “crop yield responses.”
11.“accounted by climate change” should be “attributed to climate change.”
12.The statement “significant decline in SWEmax (7.66%)” is ambiguous. Is this an area proportion or a decline magnitude? If it is an area proportion, write “7.66% of the study area.”
13.Reference formatting is not fully consistent. Some entries lack journal names, volume/issue numbers, or DOIs.
Citation: https://doi.org/10.5194/egusphere-2026-617-RC2
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The sensitivity of crop yields to soil moisture is an important topic because of its relevance to global food security. This study investigates how reduced snowpack affects this sensitivity in the Northern Hemisphere using the ERA5-Land reanalysis dataset and gridded annual crop-yield datasets. Partial correlation analysis and a separate dynamic linear model are applied at each pixel to demonstrate how diminishing snowpack intensifies crop-yield sensitivity to soil moisture. I have two major concerns regarding the quality of the crop-yield dataset and the reliability of the statistical model. The details are as follows.