the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Primary sources and secondary formation of brown carbon in urban Shanghai: Insights from bihourly measurements of brown carbon and organic tracers
Abstract. Brown carbon (BrC) is a significant component of atmospheric carbonaceous aerosols and has important influence on climate, atmospheric chemistry, and air quality. Our knowledge about its sources and atmospheric evolution is limited due to the challenges of accurate estimation of its mass concentrations. To address this gap, we examined concurrent measurements of bihourly BrC and a suite of organic molecular tracers in urban Shanghai from March to August 2020, BrC was determined by synergistically applying the Bayesian inference (BI) model to multi-wavelength aethalometer and total carbon (TC) measurements. BrC constituted 38–40 % of TC, with pronounced seasonal differences in diurnal evolution. The source apportionment analysis resolved 15 source factors and among them 7 are secondary sources, namely, secondary nitrate and sulfate formation processes, aromatic secondary organic aerosol (SOA), α-pinene SOA, β-caryophyllene SOA, isoprene SOA, oxygenated cooking OA, and secondary biomass burning. Secondary BrC accounted for 42 % and 49 % of total BrC in spring and summer, respectively. Seasonal contrast of the BrC contributions from primary and secondary sources were noticed. The formation mechanisms of secondary BrC were investigated by isolating events with continuous increment in secondary BrC concentrations, and the analysis suggested the diversity of oxidative pathways governing secondary BrC production. This study demonstrates the potential applicability of coupling the BI framework with online measurements of organic tracers for robust, chemically resolved BrC source apportionment. Our field observations provide the first quantitative source analysis and offer new insights into the primary sources and secondary formation of BrC in the urban atmosphere.
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Status: open (until 29 Sep 2026)
- RC1: 'Comment on egusphere-2026-4766', Anonymous Referee #1, 04 Sep 2026 reply
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RC2: 'Comment on egusphere-2026-4766', Anonymous Referee #2, 05 Sep 2026
reply
Review of “Primary sources and secondary formation of brown carbon in urban Shanghai: Insights from bihourly measurements of brown carbon and organic tracers” by Wang et al.
The authors presented very comprehensive results on the sources of brown carbon (BrC) in urban Shanghai in spring and summer, 2020. The mass concentrations of BrC were resolved from a Bayesian inference (BI) approach, and the comprehensive chemical characterization results were subjected to positive matrix factorization (PMF) analysis together with BrC results. The authors showed that among the 15 identified sources, the 7 secondary sources contributed to over 40% of BrC in these two seasons. The authors further analyzed multiple cases with incremental secondary BrC growth, and showed that there were different pathways leading to secondary BrC formation at this urban site. The study was well designed and conducted, and the manuscript clearly written. I recommend Minor Revision, with comments as below.
- PMF results: 1) the individual species measured by TAG-GC-MS contain useful information on the dynamics of their emission and formation. But it seems that some tracers are grouped together to run PMF, e.g., as aromatic SOA tracers, isoprene SOA tracers etc.). Please justify on why they are not used as individual species in PMF runs. 2) The first resolved factor of secondary nitrate/sulfate formation processes contains quite a bit of metal signals. Why are they associated with secondary formation?
- The discussion on SOA contribution to secondary BrC (e.g., p10) should be backed by some evidence suggesting that these SOA types are really light-absorbing. For example, pinenes such as limonene might have been shown to generate SOA that can absorb near UV light, but does isoprene SOA really can contribute light absorption significantly? Or is it related to heavy nitration during its formation?
- I understand that the main focus of this study is on BrC mass concentration. But the light absorption capability of BrC is really the key to its climate effect. I suggest that some data with quantified absorption capability (e.g., b_abs, MAE, AAE etc.) should be mentioned during the discussion.
Minor editorial comments:
- L158: a “.” is missing after the citation that ends the sentence.
- In a number of places where alpha-pinene and beta-caryophyllene were used as the first word of the sentence (e.g., L254-255), their first English letter should be capitalized, as “alpha-Pinene” etc.
- L326: why high wind speed cases should be considered as local air masses? Should it be transported instead?
- L341: the phrase “which shared NOx” reads odd here. Please rephrase.
- L360: does this “high RH” condition hint on possible aqueous-phase processes?
Citation: https://doi.org/10.5194/egusphere-2026-4766-RC2
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Wang et al. report the characteristics and sources of brown carbon (BrC) in the urban atmosphere of Shanghai based on comprehensive multi-instrument measurements combined with positive matrix factorization (PMF) analysis. The authors identify 15 potential BrC sources and investigate their seasonal variations and diurnal pattern. In particular, the study identifies several secondary BrC episodes and discusses their potential formation pathways and products. Overall, the manuscript presents a comprehensive dataset and applies an interesting and potentially valuable analytical approach. However, I have substantial concerns regarding the PMF analysis and, in particular, the interpretation and source attribution of individual PMF factors. The robustness of the PMF solutions and the evidence supporting the identification and formation pathways of several factors are not yet sufficiently established. These issues should be addressed carefully before the conclusions can be fully supported. Therefore, I recommend major revision. My specific comments are provided below.