Preprints
https://doi.org/10.5194/egusphere-2026-4192
https://doi.org/10.5194/egusphere-2026-4192
17 Jul 2026
 | 17 Jul 2026
Status: this preprint is open for discussion and under review for Biogeosciences (BG).

Arctic phytoplankton bloom regimes are associated with distinct dissolved carbohydrate signatures and transparent exopolymer particle (TEP) formation

Sophia Hirschmann, Anabel von Jackowski, Benjamin Pontiller, Katja Metfies, Vasily Povazhnyi, Stefan Neuhaus, Eva-Maria Nöthig, and Anja Engel

Abstract. Phytoplankton are major producers of marine dissolved organic matter (DOM), including carbohydrates that fuel microbial carbon cycling or contribute to the biological carbon pump through exopolymer particle aggregation. In the Arctic Ocean, climate-driven changes are expected to restructure phytoplankton communities, yet the consequences for the molecular composition of DOM and its fate within microbial and aggregation pathways remain unclear. Here, we examined potential linkages between phytoplankton community composition (18S-rRNA), dissolved organic carbon (DOC), dissolved combined carbohydrates (DCCHO) and transparent exopolymer particles (TEP) in the Fram Strait and the Kara Sea. An advanced spring bloom dominated by the haptophyte Phaeocystis pouchetii coincided with a DOM pool enriched in neutral and acidic carbohydrates and elevated TEP concentrations. In contrast, ice-edge diatom blooms dominated by Thalassiosira spp. were characterized by glucose-enriched DOM signatures and low TEP formation. Our findings indicate an association between specific phytoplankton taxa and exopolymeric carbohydrate composition, suggesting that shifts in phytoplankton biodiversity may alter carbon processing pathways.

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Sophia Hirschmann, Anabel von Jackowski, Benjamin Pontiller, Katja Metfies, Vasily Povazhnyi, Stefan Neuhaus, Eva-Maria Nöthig, and Anja Engel

Status: open (until 28 Aug 2026)

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Sophia Hirschmann, Anabel von Jackowski, Benjamin Pontiller, Katja Metfies, Vasily Povazhnyi, Stefan Neuhaus, Eva-Maria Nöthig, and Anja Engel
Sophia Hirschmann, Anabel von Jackowski, Benjamin Pontiller, Katja Metfies, Vasily Povazhnyi, Stefan Neuhaus, Eva-Maria Nöthig, and Anja Engel
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Latest update: 17 Jul 2026
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Short summary
Phytoplankton release dissolved organic carbon, including carbohydrates, which are either recycled by microbes or form sticky, sugar-containing gels that may contribute to carbon export via aggregation. By studying phytoplankton communities, dissolved carbohydrate composition and gel formation in the Fram Strait and Kara Sea, we show that blooms dominated by different phytoplankton groups leave distinct organic signatures, suggesting that community shifts could alter carbon processing pathways.
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