the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Depth-related patterns in microbial community responses to complex organic matter in the western North Atlantic Ocean
Abstract. Oceanic bacterial communities process a major fraction of marine organic carbon, with a substantial portion of this carbon transformation occurring in the mesopelagic zone, and a further fraction fueling bacteria in the bathypelagic zone. However, the capabilities and limitations of the diverse microbial communities at these depths to degrade high molecular weight (HMW) organic matter are not well constrained. Here, we compared the responses of distinct microbial communities from North Atlantic epipelagic, mesopelagic, and bathypelagic waters at two open ocean stations to the same input of diatom-derived HMW particulate and dissolved organic matter. Microbial community composition and functional responses – as measured by polysaccharide hydrolase, glucosidase, and peptidase activities – were very similar between the stations, which were separated by 1370 km, but showed distinct patterns with depth. Changes in microbial community composition coincided with changes in enzymatic activities. In epipelagic mesocosms, the spectrum of peptidase activities became especially broad and glucosidase activities were very high, a pattern not seen at other depths. The spectrum of polysaccharide hydrolase activities was enhanced particularly in epipelagic and mesopelagic mesocosms, with fewer enhancements in rates or spectrum in bathypelagic waters. The timing and magnitude of these distinct functional responses to the same HMW organic matter varied with depth. Our results highlight the importance of residence times at specific depths in determining the nature and quantity of organic matter reaching the deep sea.
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The requested preprint has a corresponding peer-reviewed final revised paper. You are encouraged to refer to the final revised version.
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The requested preprint has a corresponding peer-reviewed final revised paper. You are encouraged to refer to the final revised version.
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Interactive discussion
Status: closed
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RC1: 'Comment on egusphere-2022-682', Anonymous Referee #1, 17 Aug 2022
Brown and co-authors collected seawater samples from different depths of North Atlantic Ocean and investigated the response of microbial communities to the addition of diatom derived organic matter. I think this is an important study to understand the metabolic capabilities and activities of heterotrophic microorganisms in meso- and bathypelagic oceanic zones and illuminate the dynamics of carbon cycling in “dark” ocean. The experimental set up and the quality of the data shown in this study is very good; however, some aspects need to be considered before publication.
In the current flow of the manuscript, it is difficult understand the context of presented data when discussion points are provided in another section. If possible, I would suggest writing a combined Results & Discussion section to improve the readability of the manuscript. Another alternative would be to add some “bridge” sentences in Results section to guide readers to the points that will be discussed in the next section. This would yield a smoother read of the manuscript and better presentation of provided data. Moreover, I would suggest adding some extra information and modify some paragraphs in introduction. It is essential to mention the importance of proteins and polysaccharides in marine carbon cycling as they mostly focus on polysaccharide hydrolase and peptidases activities in the manuscript. It is also needed to innovative aspects of their work. They did not explicitly point out how the data presented in this study differs from Balmonte et al. 2019. Lastly, it would be useful to discuss the results with an ecological context. I suggested some reference studies below.
L25: The first sentence is of the abstract is too long. Diving into two sentences would help.
L26-27: Please define the depth of mesopelagic and bathypelagic zones in the abstract.
L35-39: Please be more specific and add some points to discuss the provided results.
L74: Please mention the importance of polysaccharides and proteins in marine carbon cycling. This paper would also help to add some ecological context (https://www.biorxiv.org/content/10.1101/2022.08.04.502823v1)
L97: Please provide more information for “the nature of that enzymatic response differed in some key respects”. That will also help to define the motivation of the study.
L102: What does “moderate quantities” mean? Please be more specific.
L231-236: Is there any particular reason to get samples from these stations? Adding some oceanographic key data would help.
L247: Please clearly define “endopeptidases”. There are some substrates listed in the supplementary figure and it is not clear which ones are endopeptidases.
Figure 1: Please provide the full names of substrates in the figure or in the legend. Also, using a different scale for amended and unamended could be misleading. Maybe using broken axis or another solution would help?
L266: Please define alpha and beta-glucosidase activities. What do they use for? What is the difference between them?
L278: For this section, please introduce the polysaccharides used in this study. Short biogeochemical and ecological information would help. What are the sources of these polysaccharides? Why they are important? Why did you select these substrates?
L316: Please explain why you measure bacterial protein production rates.
Figure 3: Please explain how you classify ambiguous taxa in the legend. Also add the information in the methods section.
Figure 4: Too much information is embedded in MNDS plot. Is it possible to divide this figure into different panels to show the differences between treatments, depth, and time.
L475-490: I really like the discussion provided in this paragraph! It would be a very good example for the rest of discussion.
Figure 5: Very nice summary! Yet, it is difficult to read the next and see the colours within dark background. Please make the background lighter.
L530: There is an elevated chondroitin hydrolase activity in bathypelagic. Why don’t you discuss it here?
L569: For to discuss fucoidan, please also refer this paper: https://www.nature.com/articles/s41467-021-21009-6
L584: Please provide a more relevant sentence to finalize the manuscript. I cannot see any direct link between your data and the “changing ocean conditions”.
Supplementary information: Please provide the full names of used substrates in Supp Fig. 3, 4 and 5
Citation: https://doi.org/10.5194/egusphere-2022-682-RC1 -
AC1: 'Reply on RC1', Sarah Brown, 23 Sep 2022
We will rewrite the Results section to help readers better focus on the points that come up in the Discussion, as suggested by the reviewer. In addition, we will more clearly delineate this study from Balmonte et al., 2019.
L25: The first sentence is of the abstract is too long. Diving into two sentences would help.
We will divide this sentence into two.
L26-27: Please define the depth of mesopelagic and bathypelagic zones in the abstract.
We will add the meso- and bathypelagic depths listed in the Introduction into the Abstract as well.
L35-39: Please be more specific and add some points to discuss the provided results.
We will add specific points from the results section to the abstract.
L74: Please mention the importance of polysaccharides and proteins in marine carbon cycling. This paper would also help to add some ecological context (https://www.biorxiv.org/content/10.1101/2022.08.04.502823v1)
We will add information on the importance of polysaccharides and proteins in the marine carbon cycle in the paragraph before L74 in the introduction, as suggested, by moving the statement on L105-106 up and providing additional information from the literature.
L97: Please provide more information for “the nature of that enzymatic response differed in some key respects”. That will also help to define the motivation of the study.
The sentence on L97 is referring to the results described on L88-95. To make this clear, the sentence on L97 will be modified to further explain the key respects that we refer to – specifically that the rate and spectrum of enzymatic activities differed by location.
L102: What does “moderate quantities” mean? Please be more specific.
Moderate quantities is defined as 658 uM of HMW dissolved + particulate organic carbon in the methods section; we will add this information to the introduction.
L231-236: Is there any particular reason to get samples from these stations? Adding some oceanographic key data would help.
We chose these stations in order to investigate the bacterial communities present in the specific water masses in this region (North Atlantic Surface Water, North Atlantic Central Water, and North Atlantic Deep Water) at these two stations. We chose these water masses because we wanted to examine distinct bacterial communities present in distinct water masses; we can clarify this point in the results section. We will also reference an additional manuscript which is focused specifically on the biogeochemistry of this part of the western North Atlantic, which includes more discussion of the physical oceanography of the region.
L247: Please clearly define “endopeptidases”. There are some substrates listed in the supplementary figure and it is not clear which ones are endopeptidases.
Endopeptidases refers specifically to trypsin (measured with QAR and FSR) and chymotrypsin (measured with AAF and AAPF) activities. This sentence will be modified to indicate that we are referring specifically to trypsin and chymotrypsin activities when we mention endopeptidases.
Figure 1: Please provide the full names of substrates in the figure or in the legend. Also, using a different scale for amended and unamended could be misleading. Maybe using broken axis or another solution would help?
Given the significant difference between that hydrolysis rates in amended and unamended mesocosms, we have found that plotting them on different axes is the best way to visualize them; plotting them on the same axis tends to make it difficult to see the lower unamended hydrolysis rates. However, we will make it clear in the figure caption that the axes are quite different between the amended and unamended samples.
L266: Please define alpha and beta-glucosidase activities. What do they use for? What is the difference between them?
α- and -β-glucosidase are both exoenzymes that hydrolyze glycosidic bonds (α- and -β glycosidic bonds, respectively) which are oriented differently. Cleaving these glycosidic bonds in oligosaccharides or polysaccharides results in α- and -β-glucose. Here, we measure α- and -β-glucosidase activities using 4-Methylumbelliferyl- α-D-glucoside and 4-Methylumbelliferyl- β-D-glucopyranoside. We can add further information to the Methods.
L278: For this section, please introduce the polysaccharides used in this study. Short biogeochemical and ecological information would help. What are the sources of these polysaccharides? Why they are important? Why did you select these substrates?
The six polysaccharides we used were chosen because they possess distinct structures and thus different enzymes are required for their hydrolysis, they are abundant in the ocean, and bacteria capable of hydrolyzing these polysaccharides have been identified. We can include additional information on the sources of these polysaccharides, and will give examples of their abundance and complexity, citing relevant literature, in this section.
L316: Please explain why you measure bacterial protein production rates.
We measured bacterial productivity using leucine incorporation in order to measure bacterial protein-based growth rates. Sequencing samples provides a measure of the composition of the community; measuring protein production provides a measure of community activity. Although not all bacteria take up leucine, this method is widely used and is standard in the field of marine microbiology.
Figure 3: Please explain how you classify ambiguous taxa in the legend. Also add the information in the methods section.
Ambiguous taxa means that these sequences could not be assigned to a taxonomy; we will clarify this point in the Figure 3 legend.
Figure 4: Too much information is embedded in MNDS plot. Is it possible to divide this figure into different panels to show the differences between treatments, depth, and time.
Yes, we can split the NMDS plot into 3, highlighting Treatment, Depth, and Time separately from one another.
L475-490: I really like the discussion provided in this paragraph! It would be a very good example for the rest of discussion.
Thank you! We will try to revise the rest of the discussion accordingly.
Figure 5: Very nice summary! Yet, it is difficult to read the next and see the colours within dark background. Please make the background lighter.
We are glad that you like the figure, and will update the colors in Figure 5 so that the legends are easier to see.
L530: There is an elevated chondroitin hydrolase activity in bathypelagic. Why don’t you discuss it here?
We will add information on the elevated chondroitin hydrolase activities in the bathypelagic into the discussion section.
L569: For to discuss fucoidan, please also refer this paper: https://www.nature.com/articles/s41467-021-21009-6
We will add this reference to the discussion.
L584: Please provide a more relevant sentence to finalize the manuscript. I cannot see any direct link between your data and the “changing ocean conditions”.
We will edit the concluding sentence so that it is more relevant to the data in this manuscript.
Supplementary information: Please provide the full names of used substrates in Supp Fig. 3, 4 and 5
For Supplementary Figures 3, 4, and 5, we will include text in the legends that explains the abbreviated names listed in the figures.
Citation: https://doi.org/10.5194/egusphere-2022-682-AC1
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AC1: 'Reply on RC1', Sarah Brown, 23 Sep 2022
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RC2: 'Comment on egusphere-2022-682', Anonymous Referee #2, 22 Aug 2022
Brown et al. present microbial enzymatic activities and community compositions in response to the addition of diatom-derived organic matter to water collected from the surface, mesopelagic, and bathypelagic depths in the North Atlantic. The manuscript is well written, and it is easy to follow the experimental setup and results comparing amended and unamended controls. I would recommend that this is published with only a few minor revisions to aid in the context of the study and its results. The study is very similar to the one in Balmonte et al., 2019, so some distinguishing characteristics should be included and/or more discussion about how the two studies compare and contrast. I believe more information is needed about the enzymes and their substrates — why were these enzymes chosen? What are the differences in these specific polysaccharides? What are their distributions in the marine environment? Do these particular hydrolases have any physiological significance for the microbes, e.g., are some more energetically expensive to produce than others? Just some things to consider…
Some more oceanographic context about the stations selected would be welcomed as there is not much beyond just stating where the water was collected. Are DOC concentrations available for the in situ water?
Please include full names of abbreviated enzymes in Figure 1 caption (line 273) as was done in Figure 2 caption. Full names are also needed in the supplemental figures 3, 4, and 5.
Bacterial protein production is generally absent from the discussion: why was this measured? could these data be used to normalize the response in enzymatic activities in some way?
The last sentence (line 584) about changing ocean conditions does not really tie into the prior discussion — if kept as is, please indicate earlier the analogs of the experimental setup to changing ocean conditions.
Citation: https://doi.org/10.5194/egusphere-2022-682-RC2 -
AC2: 'Reply on RC2', Sarah Brown, 23 Sep 2022
We plan to add more information in the discussion elaborating on how this study is distinct from that of Balmonte et al., 2019, including differences in the results of the two studies. We also plan to add details on the sources, abundance, and complexity of the enzymes and substrates we measured in order to clarify why we chose these specific substrates.
Some more oceanographic context about the stations selected would be welcomed as there is not much beyond just stating where the water was collected. Are DOC concentrations available for the in situ water?
Unfortunately, we do not have DOC concentrations, but we will elaborate on the location of the stations and the reason we chose these specific locations.
Please include full names of abbreviated enzymes in Figure 1 caption (line 273) as was done in Figure 2 caption. Full names are also needed in the supplemental figures 3, 4, and 5.
We will edit the figures so that the full names of the substrates are listed in figure captions.
Bacterial protein production is generally absent from the discussion: why was this measured? could these data be used to normalize the response in enzymatic activities in some way?
We can include additional detail on bacterial productivity in the discussion. We measured bacterial productivity in order to examine the growth rates and activity of bacterial communities using a standard method. However, normalizing the responses of enzymatic activities using this data would not be meaningful, given that bacterial protein production provides information on protein production in general, not enzyme production specifically (we do not have the means to determine how much of the protein synthesized consists of the enzymes whose activities we measure).
The last sentence (line 584) about changing ocean conditions does not really tie into the prior discussion — if kept as is, please indicate earlier the analogs of the experimental setup to changing ocean conditions.
We will edit the final sentence so that it is more relevant to the previous parts of the discussion section.
Citation: https://doi.org/10.5194/egusphere-2022-682-AC2
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AC2: 'Reply on RC2', Sarah Brown, 23 Sep 2022
Interactive discussion
Status: closed
-
RC1: 'Comment on egusphere-2022-682', Anonymous Referee #1, 17 Aug 2022
Brown and co-authors collected seawater samples from different depths of North Atlantic Ocean and investigated the response of microbial communities to the addition of diatom derived organic matter. I think this is an important study to understand the metabolic capabilities and activities of heterotrophic microorganisms in meso- and bathypelagic oceanic zones and illuminate the dynamics of carbon cycling in “dark” ocean. The experimental set up and the quality of the data shown in this study is very good; however, some aspects need to be considered before publication.
In the current flow of the manuscript, it is difficult understand the context of presented data when discussion points are provided in another section. If possible, I would suggest writing a combined Results & Discussion section to improve the readability of the manuscript. Another alternative would be to add some “bridge” sentences in Results section to guide readers to the points that will be discussed in the next section. This would yield a smoother read of the manuscript and better presentation of provided data. Moreover, I would suggest adding some extra information and modify some paragraphs in introduction. It is essential to mention the importance of proteins and polysaccharides in marine carbon cycling as they mostly focus on polysaccharide hydrolase and peptidases activities in the manuscript. It is also needed to innovative aspects of their work. They did not explicitly point out how the data presented in this study differs from Balmonte et al. 2019. Lastly, it would be useful to discuss the results with an ecological context. I suggested some reference studies below.
L25: The first sentence is of the abstract is too long. Diving into two sentences would help.
L26-27: Please define the depth of mesopelagic and bathypelagic zones in the abstract.
L35-39: Please be more specific and add some points to discuss the provided results.
L74: Please mention the importance of polysaccharides and proteins in marine carbon cycling. This paper would also help to add some ecological context (https://www.biorxiv.org/content/10.1101/2022.08.04.502823v1)
L97: Please provide more information for “the nature of that enzymatic response differed in some key respects”. That will also help to define the motivation of the study.
L102: What does “moderate quantities” mean? Please be more specific.
L231-236: Is there any particular reason to get samples from these stations? Adding some oceanographic key data would help.
L247: Please clearly define “endopeptidases”. There are some substrates listed in the supplementary figure and it is not clear which ones are endopeptidases.
Figure 1: Please provide the full names of substrates in the figure or in the legend. Also, using a different scale for amended and unamended could be misleading. Maybe using broken axis or another solution would help?
L266: Please define alpha and beta-glucosidase activities. What do they use for? What is the difference between them?
L278: For this section, please introduce the polysaccharides used in this study. Short biogeochemical and ecological information would help. What are the sources of these polysaccharides? Why they are important? Why did you select these substrates?
L316: Please explain why you measure bacterial protein production rates.
Figure 3: Please explain how you classify ambiguous taxa in the legend. Also add the information in the methods section.
Figure 4: Too much information is embedded in MNDS plot. Is it possible to divide this figure into different panels to show the differences between treatments, depth, and time.
L475-490: I really like the discussion provided in this paragraph! It would be a very good example for the rest of discussion.
Figure 5: Very nice summary! Yet, it is difficult to read the next and see the colours within dark background. Please make the background lighter.
L530: There is an elevated chondroitin hydrolase activity in bathypelagic. Why don’t you discuss it here?
L569: For to discuss fucoidan, please also refer this paper: https://www.nature.com/articles/s41467-021-21009-6
L584: Please provide a more relevant sentence to finalize the manuscript. I cannot see any direct link between your data and the “changing ocean conditions”.
Supplementary information: Please provide the full names of used substrates in Supp Fig. 3, 4 and 5
Citation: https://doi.org/10.5194/egusphere-2022-682-RC1 -
AC1: 'Reply on RC1', Sarah Brown, 23 Sep 2022
We will rewrite the Results section to help readers better focus on the points that come up in the Discussion, as suggested by the reviewer. In addition, we will more clearly delineate this study from Balmonte et al., 2019.
L25: The first sentence is of the abstract is too long. Diving into two sentences would help.
We will divide this sentence into two.
L26-27: Please define the depth of mesopelagic and bathypelagic zones in the abstract.
We will add the meso- and bathypelagic depths listed in the Introduction into the Abstract as well.
L35-39: Please be more specific and add some points to discuss the provided results.
We will add specific points from the results section to the abstract.
L74: Please mention the importance of polysaccharides and proteins in marine carbon cycling. This paper would also help to add some ecological context (https://www.biorxiv.org/content/10.1101/2022.08.04.502823v1)
We will add information on the importance of polysaccharides and proteins in the marine carbon cycle in the paragraph before L74 in the introduction, as suggested, by moving the statement on L105-106 up and providing additional information from the literature.
L97: Please provide more information for “the nature of that enzymatic response differed in some key respects”. That will also help to define the motivation of the study.
The sentence on L97 is referring to the results described on L88-95. To make this clear, the sentence on L97 will be modified to further explain the key respects that we refer to – specifically that the rate and spectrum of enzymatic activities differed by location.
L102: What does “moderate quantities” mean? Please be more specific.
Moderate quantities is defined as 658 uM of HMW dissolved + particulate organic carbon in the methods section; we will add this information to the introduction.
L231-236: Is there any particular reason to get samples from these stations? Adding some oceanographic key data would help.
We chose these stations in order to investigate the bacterial communities present in the specific water masses in this region (North Atlantic Surface Water, North Atlantic Central Water, and North Atlantic Deep Water) at these two stations. We chose these water masses because we wanted to examine distinct bacterial communities present in distinct water masses; we can clarify this point in the results section. We will also reference an additional manuscript which is focused specifically on the biogeochemistry of this part of the western North Atlantic, which includes more discussion of the physical oceanography of the region.
L247: Please clearly define “endopeptidases”. There are some substrates listed in the supplementary figure and it is not clear which ones are endopeptidases.
Endopeptidases refers specifically to trypsin (measured with QAR and FSR) and chymotrypsin (measured with AAF and AAPF) activities. This sentence will be modified to indicate that we are referring specifically to trypsin and chymotrypsin activities when we mention endopeptidases.
Figure 1: Please provide the full names of substrates in the figure or in the legend. Also, using a different scale for amended and unamended could be misleading. Maybe using broken axis or another solution would help?
Given the significant difference between that hydrolysis rates in amended and unamended mesocosms, we have found that plotting them on different axes is the best way to visualize them; plotting them on the same axis tends to make it difficult to see the lower unamended hydrolysis rates. However, we will make it clear in the figure caption that the axes are quite different between the amended and unamended samples.
L266: Please define alpha and beta-glucosidase activities. What do they use for? What is the difference between them?
α- and -β-glucosidase are both exoenzymes that hydrolyze glycosidic bonds (α- and -β glycosidic bonds, respectively) which are oriented differently. Cleaving these glycosidic bonds in oligosaccharides or polysaccharides results in α- and -β-glucose. Here, we measure α- and -β-glucosidase activities using 4-Methylumbelliferyl- α-D-glucoside and 4-Methylumbelliferyl- β-D-glucopyranoside. We can add further information to the Methods.
L278: For this section, please introduce the polysaccharides used in this study. Short biogeochemical and ecological information would help. What are the sources of these polysaccharides? Why they are important? Why did you select these substrates?
The six polysaccharides we used were chosen because they possess distinct structures and thus different enzymes are required for their hydrolysis, they are abundant in the ocean, and bacteria capable of hydrolyzing these polysaccharides have been identified. We can include additional information on the sources of these polysaccharides, and will give examples of their abundance and complexity, citing relevant literature, in this section.
L316: Please explain why you measure bacterial protein production rates.
We measured bacterial productivity using leucine incorporation in order to measure bacterial protein-based growth rates. Sequencing samples provides a measure of the composition of the community; measuring protein production provides a measure of community activity. Although not all bacteria take up leucine, this method is widely used and is standard in the field of marine microbiology.
Figure 3: Please explain how you classify ambiguous taxa in the legend. Also add the information in the methods section.
Ambiguous taxa means that these sequences could not be assigned to a taxonomy; we will clarify this point in the Figure 3 legend.
Figure 4: Too much information is embedded in MNDS plot. Is it possible to divide this figure into different panels to show the differences between treatments, depth, and time.
Yes, we can split the NMDS plot into 3, highlighting Treatment, Depth, and Time separately from one another.
L475-490: I really like the discussion provided in this paragraph! It would be a very good example for the rest of discussion.
Thank you! We will try to revise the rest of the discussion accordingly.
Figure 5: Very nice summary! Yet, it is difficult to read the next and see the colours within dark background. Please make the background lighter.
We are glad that you like the figure, and will update the colors in Figure 5 so that the legends are easier to see.
L530: There is an elevated chondroitin hydrolase activity in bathypelagic. Why don’t you discuss it here?
We will add information on the elevated chondroitin hydrolase activities in the bathypelagic into the discussion section.
L569: For to discuss fucoidan, please also refer this paper: https://www.nature.com/articles/s41467-021-21009-6
We will add this reference to the discussion.
L584: Please provide a more relevant sentence to finalize the manuscript. I cannot see any direct link between your data and the “changing ocean conditions”.
We will edit the concluding sentence so that it is more relevant to the data in this manuscript.
Supplementary information: Please provide the full names of used substrates in Supp Fig. 3, 4 and 5
For Supplementary Figures 3, 4, and 5, we will include text in the legends that explains the abbreviated names listed in the figures.
Citation: https://doi.org/10.5194/egusphere-2022-682-AC1
-
AC1: 'Reply on RC1', Sarah Brown, 23 Sep 2022
-
RC2: 'Comment on egusphere-2022-682', Anonymous Referee #2, 22 Aug 2022
Brown et al. present microbial enzymatic activities and community compositions in response to the addition of diatom-derived organic matter to water collected from the surface, mesopelagic, and bathypelagic depths in the North Atlantic. The manuscript is well written, and it is easy to follow the experimental setup and results comparing amended and unamended controls. I would recommend that this is published with only a few minor revisions to aid in the context of the study and its results. The study is very similar to the one in Balmonte et al., 2019, so some distinguishing characteristics should be included and/or more discussion about how the two studies compare and contrast. I believe more information is needed about the enzymes and their substrates — why were these enzymes chosen? What are the differences in these specific polysaccharides? What are their distributions in the marine environment? Do these particular hydrolases have any physiological significance for the microbes, e.g., are some more energetically expensive to produce than others? Just some things to consider…
Some more oceanographic context about the stations selected would be welcomed as there is not much beyond just stating where the water was collected. Are DOC concentrations available for the in situ water?
Please include full names of abbreviated enzymes in Figure 1 caption (line 273) as was done in Figure 2 caption. Full names are also needed in the supplemental figures 3, 4, and 5.
Bacterial protein production is generally absent from the discussion: why was this measured? could these data be used to normalize the response in enzymatic activities in some way?
The last sentence (line 584) about changing ocean conditions does not really tie into the prior discussion — if kept as is, please indicate earlier the analogs of the experimental setup to changing ocean conditions.
Citation: https://doi.org/10.5194/egusphere-2022-682-RC2 -
AC2: 'Reply on RC2', Sarah Brown, 23 Sep 2022
We plan to add more information in the discussion elaborating on how this study is distinct from that of Balmonte et al., 2019, including differences in the results of the two studies. We also plan to add details on the sources, abundance, and complexity of the enzymes and substrates we measured in order to clarify why we chose these specific substrates.
Some more oceanographic context about the stations selected would be welcomed as there is not much beyond just stating where the water was collected. Are DOC concentrations available for the in situ water?
Unfortunately, we do not have DOC concentrations, but we will elaborate on the location of the stations and the reason we chose these specific locations.
Please include full names of abbreviated enzymes in Figure 1 caption (line 273) as was done in Figure 2 caption. Full names are also needed in the supplemental figures 3, 4, and 5.
We will edit the figures so that the full names of the substrates are listed in figure captions.
Bacterial protein production is generally absent from the discussion: why was this measured? could these data be used to normalize the response in enzymatic activities in some way?
We can include additional detail on bacterial productivity in the discussion. We measured bacterial productivity in order to examine the growth rates and activity of bacterial communities using a standard method. However, normalizing the responses of enzymatic activities using this data would not be meaningful, given that bacterial protein production provides information on protein production in general, not enzyme production specifically (we do not have the means to determine how much of the protein synthesized consists of the enzymes whose activities we measure).
The last sentence (line 584) about changing ocean conditions does not really tie into the prior discussion — if kept as is, please indicate earlier the analogs of the experimental setup to changing ocean conditions.
We will edit the final sentence so that it is more relevant to the previous parts of the discussion section.
Citation: https://doi.org/10.5194/egusphere-2022-682-AC2
-
AC2: 'Reply on RC2', Sarah Brown, 23 Sep 2022
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Sarah Allison Brown
John Paul Balmonte
Adrienne Hoarfrost
Sherif Ghobrial
Carol Arnosti
The requested preprint has a corresponding peer-reviewed final revised paper. You are encouraged to refer to the final revised version.
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